Chorizo Sausage Bulk
Spiced just right and ready to go, our forest-raised bulk chorizo makes quick work of dinner. Crafted with premium ingredients and no added nitrates or nitrites. Toss it in tacos, stir it into eggs, or simmer it in beans — a little bit of spice goes a long way.
Style: bulk ground. Vacuum sealed & frozen.
Cook it up for a delicious twist on classic dishes like paella, chili, or stuffed peppers.
Here's a simple recipe: Heat a bit of oil in a skillet, add 1 pound of bulk chorizo, and cook until browned. Stir in a can of black beans (drained) and a splash of water or broth. Let it simmer for 5-10 minutes until everything is warmed through. Serve with tortillas, rice, or spoon it over roasted veggies. Quick, hearty, and full of flavor without the fuss!