Beef Marrow Bones
Our beef marrow bones offer a rich and indulgent culinary experience. These premium bones, sourced from our grass-fed and grass-finished cattle, are known for their velvety marrow center. Whether roasted to perfection or used to create flavorful bone broth, our beef marrow bones provide a decadent addition to your cooking repertoire.
Vacuum sealed & frozen.
Roast our beef marrow bones to enjoy the luscious, buttery marrow nestled within. Simply season with salt, pepper, and herbs of your choice, then bake until the marrow is soft and spreadable. Scoop the marrow onto crusty bread or use it as a flavorful garnish for steaks, soups, or vegetables. Alternatively, use the beef marrow bones to create a deeply nourishing and flavorsome bone broth. Simmer the bones with aromatic vegetables, herbs, and spices for hours, allowing the rich flavors and nutrients to infuse into the broth. Sip on the bone broth or use it as a base for hearty soups and sauces. Experience the luxurious texture and distinctive flavor of our beef marrow bones, and elevate your culinary creations with a touch of decadence.