Heat-and-Eat BBQ Pulled Pork
Eastern NC style shredded BBQ pulled pork from our forest-raised pigs. This BBQ pork is fully cooked -- just heat and enjoy for an easy lunch or weeknight meal!
Vacuum sealed & frozen.
You can open the bag and reheat the pulled pork on the stovetop, or simply reheat in the bag. To reheat in the bag: submerge in boiling water for 12-14 minutes. Use caution when removing the bag as it will be very hot.
You can also use this in:
- Pasta Dishes
- Pulled Pork Chili
- Shepard’s Pie
- BBQ Mac & Cheese
- Carnitas Tacos and Burritos