Turkey Wingettes
Our Turkey Wingettes are perfectly portioned for easy cooking, delivering crisp skin and tender meat. Our turkeys enjoy their days foraging in our pasture in fresh air and sunlight and receive a supplemental high-quality local, non-GMO feed.
Vacuum sealed & frozen.
For a simple yet delicious way to prepare turkey wings, start by patting the wings dry and seasoning them generously with salt, pepper, and your favorite herbs like rosemary or thyme. Place the wings on a baking sheet and drizzle with olive oil to ensure they crisp up nicely in the oven. Roast at 375°F for about 45-60 minutes, or until the skin is golden and crispy and the meat is cooked through. Serve hot with a side of garlic mashed potatoes or a crisp green salad for a satisfying meal.