Our grass-fed beef oxtail is a flavorful and versatile cut known for its rich, gelatinous texture. Sourced from our pasture-raised cattle, our oxtail is carefully selected to ensure exceptional quality. Perfect for slow cooking and braising, it releases deep, savory flavors that enhance any dish.
Vacuum sealed & frozen.
Unleash the culinary potential of our beef oxtail by simmering it in a hearty stew, soup, or braising it to tender perfection. The collagen-rich meat and bone marrow lend a luscious mouthfeel and enhance the flavors of your dish. Enjoy the robust flavors and velvety texture of our beef oxtail in classic recipes like oxtail soup, oxtail ragu, or as a base for flavorful bone broth. Let the slow-cooked goodness of our beef oxtail elevate your favorite comfort food dishes to new heights.